A Weed-Infused Supper Club is Coming to Chicago

Yup, it’s exactly what it sounds like – a cannabis based pop-up restaurant is opening shop in Chicago on December 4th.

Cannabis Restaurant
Photo Credit: Herbal Notes

The supper club – cheekily dubbed Windy City High – is an offshoot of California-based brand Herbal Notes, an experiential platform determined to restructure the conversation surrounding marijuana in America.

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Hoping to break from the dirty-bong-water stereotype that is stoner culture, owner Manny Mendoza is teaming up with rock-star Chicago chefs Lobo Rey and Daniel Espinoza to deliver diners with an 6-course, upscale, cannabis-infused meal. In addition to the food itself, the $125 ticket will get each dinner guest some lively debate, a weed-based drink and a take-home bag of high-end edibles, for good measure.

The goal? To create a safe space in which we can curate meaningful dialogue about health, legalization and civic responsibility in new-weed culture

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Though not strictly legal, Mendoza has already gotten over 40 requests from Chicago marijuana enthusiasts. Priority will be given to those who hold authorized medical cards, of course.

And while I can’t in good conscious tell you where Windy City High is going down, I can say that if the pop-up goes on without a hitch, Mendoza definitely has plans to hit up Chicago again soon, so stay tuned.

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Featured Image Credit: Herbal Notes

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