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The more you look, the more you find. Today we bring you the best restaurants in Avondale, Arizona, just a stone’s throw from Phoenix to spice up your weekend plan. We’ve come across some exciting eateries of every variety that will cater to both your foodie side and explorer side. You don’t have to stay in Phoenix for dinner tonight. Take a drive and see what awaits!
Flavors of Louisiana
13025 W Rancho Santa Fe Blvd, Avondale, AZ 85392
From their much-loved seafood gumbo to their decadent po’boys, there’s always something to get excited about at Flavors of Louisiana. As their name suggests, they bring the flavors of the bayou to your table in a number of ways, from cajun dishes to southern sweets.
Los Compadres Carnicería
425 N Central Ave, Avondale, AZ 85323
Are you looking to buy some groceries for your next carne asada cookout? Maybe you’re just trying to find a new spot for mouthwatering menudo that tastes like home? Whether you’re picking up tacos or fresh ingredients to make your own, Los Compadres is a hot destination that offers their goods on-location and at the local farmers’ markets.
Zeta’s Grill
2935 N Dysart Rd, Avondale, AZ 85392
Many five-star experiences with Mediterranean food in Arizona happen at Zeta’s Grill, a Lebanese kitchen and restaurant in Avondale that offers delicious meals that are gluten-free. All of their baba ghanouj, chicken shawarma, falafel, and pitas can satisfy you and keep you at your healthiest all at once!
The Pasta Factory
701 E Western Ave, Avondale, AZ 85323
A taste of the old country, brought to Avondale by a man and his four daughters, is alive and well thanks to The Pasta Factory. Have your fill of bistecca alla gorgonzola or linguine con vongole, or maybe a classic fettuccine alfredo in the warm atmosphere of this authentic Italian eatery.
Eric’s Family Barbecue
12345 W Indian School Rd, Avondale, AZ 85392
Fresh meat, handcrafted desserts, and even some Arizonan specialties like elotes (beautifully seasoned Mexican street corn) all come in spades at Eric’s Family Barbecue. Meanwhile, if you’re trying to make your meal as hearty as possible, the Shotcaller sandwich plate at this restaurant in Avondale, Arizona lets you choose three types of meat to stack inside. By the way — you didn’t hear this from us, but it’s best if the brisket is your numero uno choice.
Featured Images Credit: Zeta’s Grill
