{"id":10625,"date":"2022-07-31T09:00:01","date_gmt":"2022-07-31T16:00:01","guid":{"rendered":"https:\/\/urbanmatter.com\/phoenix\/?p=10625"},"modified":"2022-08-01T06:48:17","modified_gmt":"2022-08-01T13:48:17","slug":"boozy-weekend-brunch-and-oven-fired-delights-arrive-in-terra-tempe-kitchen-spirits","status":"publish","type":"post","link":"https:\/\/urbanmatter.com\/phoenix\/boozy-weekend-brunch-and-oven-fired-delights-arrive-in-terra-tempe-kitchen-spirits\/","title":{"rendered":"Boozy Weekend Brunch and Oven Fired Delights Arrive in Terra Tempe Kitchen & Spirits"},"content":{"rendered":"

Downtown Tempe<\/a>\u2019s newest go-to elevated dining destination,\u00a0Terra Tempe Kitchen & Spirits<\/a> announced the launch of new boozy brunch, lunch, and dinner menus curated by newly-appointed Executive Chef Mario Ventura, the first expansion for the restaurant since its debut last fall.<\/span><\/p>\n

Located on the ground floor of The Westin Tempe<\/a> at the corner of 7th Street and Mill Avenue, Terra Tempe brings a sophisticated, yet approachable dining experience to the neighborhood with a menu of Modern-American cuisine that cleverly combines bold, rustic flavors with locally sourced ingredients to offer an authentic reflection of the Southwest\u2019s history.<\/span><\/p>\n

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A post shared by Terra Tempe Kitchen & Spirits (@terratempekitchen)<\/a><\/p>\n<\/div>\n<\/blockquote>\n