Winter Beef Series – Australian Wagyu at RPM Steak
Join RPM Steak for its third annual Winter Beef Series: a three-part educational class and dining experience. Learn and taste your way through several courses of RPM’s exclusive collection of beef, with wine pairings to match, including: Third and final in the series, Australian Wagyu – The third and final dinner in the Winter Beef Series is all about Australian Wagyu – some of the world’s rarest and most exquisite type of beef prized for its rich marbling and dense meaty flavor. Indulge in Black Onyx Nigiri with Australian uni and Kaluga caviar, Westholme Kushiyaki with sesame and miso and Cape Grim Short Rib with confit trumpet mushrooms and beef-fat vinaigrette. Enjoy each educational dinner individually, or opt for all three to fully appreciate what RPM Steak has to offer.
Photo Credit: RPM Steak