Beam Suntory Bourbon Dinner at Wildfire Lincolnshire
Bourbon fans can join us for our Beam Suntory Bourbon Dinner at Wildfire Lincolnshire. The evening will feature a second-course of Seared Atlantic Salmon with wild mushroom risotto, Maker’s Mark-orange butter sauce paired with Maker’s Mark, followed by a third-course of Peppercorn Filet of Ribeye paired with Knob Creek Rye, plus two additional courses. The dinner begins at 6:30 PM and is $100 per person, plus tax (gratuity not included).
Photo Credit: Wildfire
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