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Think impeccable art, gorgeous renaissance architecture, stunning walks and incredibly tasty wine. That’s Florence; and who could say no to that description? But there’s much more beauty and depth in this city than one might expect. Florence, the capital of Italy’s very famous Tuscany region, is a city filled with charm, artistry and peace of mind. Traveling to Florence is like stepping into a living museum, where the Renaissance’s spirit is palpable and every corner tells a story. This rich history is merged and blended beautifully with a modern touch. This article aims to shed some light on what makes Florence so special and why you simply must try a wine tour at least once in your lifetime.
The Chianti Region
Some of you may be familiar with the word Chianti because you heard Anthony Hopkins say it in the Hannibal Lecter movie with Jodie Foster. Granted, that’s not the best intro or invite, but the point was to say that it’s a popular wine many people have heard of. However, they may not know that the origin is in the Chianti Region of Italy, which is one of the most famous wine regions near Florence, renowned for its bold and flavorful Chianti Classico wines. If you are thinking about ticking off an item on your bucket list under the title Florence wine tours, because this should one hundred percent be on your bucket list, then Chianti is a great place to start.
Tours
Some tours also include a visit to charming medieval towns like Greve in Chianti and Castellina in Chianti, adding a cultural and scenic dimension to your wine experience. What you will be getting on a wine tour in Florence is really an exceptional experience of the rich vinous heritage of Tuscany, a region renowned for its world-class wines. A wine tour in Chianti typically includes visits to historic vineyards and wine cellars where you can learn about the winemaking process from vine to bottle. Many tours offer tastings of Chianti Classico, a red wine known for its balanced acidity and notes of cherry and spice.
Having mentioned Chianti, let’s not forget Super Tuscan wines which are produced outside the traditional Chianti regulations. These wines often blend international varieties like Cabernet Sauvignon and Merlot with Sangiovese. Tours to estates in regions like Bolgheri or Montalcino allow you to taste these glorious wines and explore the modern winemaking techniques employed by top producers. Picture a wine glass in hand, the sun on your face and picturesque landscapes with rolling hills and scenic vineyards – who could say no to that?
What Makes Florence So Special
There are many countries and regions in the world that produce spectacular wine, so why travel all the way to Italy? Florence is a place that can’t really be compared to anywhere else; it’s like a journey through time with its rich history immediately evident as soon as you walk through its streets. Founded in 59 BC by the Romans, it evolved through centuries to become the cradle of the Renaissance, a period that saw an unprecedented flourishing of art, culture and science. It’s an experience that will engulf and thrill all of your senses. The city’s historical center, a UNESCO World Heritage site, is filled with architectural and artistic masterpieces that have stood the test of time.
One thing that makes Florence a must-visit place is it’s iconic landmarks, such as the Cathedral of Santa Maria del Fiore, commonly known as the Duomo. It has an immense dome that was designed by Filippo Brunelleschi and is a testament to Renaissance engineering. You can even climb to the top of the dome with your loved ones and enjoy panoramic view of Florence. Something that you’ll never forget, which is what traveling is all about… unforgettable moments. Luckily Florence isn’t so big so you can look adjacent to the cathedral and you’ll quickly spot the Baptistery of Saint John. Keep your eyes out for its golden doors, known as the Gates of Paradise, and intricate designs that depict biblical scenes.
Cuisine
Second on the list of what makes Florence special has to be the food, a culinary delight some might say. Tuscan cuisine is simple yet flavorful, with an emphasis on fresh, high-quality ingredients. You have to try Florentine steak (look for “bistecca alla Fiorentina” on the menu if they don’t have a translated version), which is a massive T-bone steak grilled to perfection and served rare, embodying the region’s culinary ethos.
Pair it with a robust Chianti wine, another Tuscan specialty. You don’t have to eat so heavy, the Italians are known for their anti pasti and smaller dishes too. For a lighter meal or a snack, explore the local mercato or food markets. The Mercato Centrale is a vibrant hub where you can sample a variety of local products, from artisanal cheeses and cured meats to fresh pasta and pastries. The street food scene in Florence is also lively, with vendors offering delicious treats like panini and gelato.
Travel Tips
It’s not very hard to sell Florence, is it? But it’s good to have some tips before making your way over to Italy. Florence is quite small and compact so it is really perfect for walking, wear comfortable shoes. The city is also well-connected by public transport so get a weekly metro card (depending on how long you’ll be staying, of course), although many attractions are within walking distance of each other. While Florence is rich with history and culture, it’s also a city that appreciates a slower pace of life and a mindful way of living. Take your time and sit in a piazza, enjoy a cup of espresso and watch the world go by.