Health is a number one priority, a keystone foundation, and a priceless treasure. Considering how valuable it is, taking measures to make sure that you experience well-being and good health is wise. Recent practices have increased health awareness around the globe, and staying sharp and keeping well vigilant when it comes to preventing illness is quite timely as the cold and flu season is just around the corner.
It is common knowledge that washing your hands regularly with antibacterial soap and covering your mouth when you cough are well-known ways to help prevent infection as well as keep it from spreading. Discovering new health tips and prevention hacks that work can definitely be worthwhile. Chances are you might not know about these three eclectic tips that involve hygienic ice cubes, healthy chopsticks etiquette, and bacteria-resistant cutting boards.
Hygienic ice cubes
Conventional ice cube trays can present potential health concerns since most of the time getting the ice cubes out of the tray requires that you touch them, causing a way for bacteria to spread. Most of the time it is probably not too big of a concern, but there can be situations that might put many people at risk. For example, if someone is hosting a party and making a big bowl of icy-cold punch, if the host has a bit of a cold and touches the ice cubes before putting them in the bowl, there is a risk that everyone at the party might get infected. This is where hygienic ice cube trays like Ice Cube Solutions by Icebreaker Nordic provide a fitting solution, with its “pop feature” that allows you to release the ice cubes from the tray without having to touch them.
Healthy chopsticks etiquette
While proper chopsticks etiquette differs depending on the particular nation and region, as a rule of thumb you should not touch the chopsticks to your mouth while eating. In addition to this practice, when taking food from a common plate, the opposite end of the chopstick should be used. This way, the pointy side is reserved for personal use and the ends are for use when sharing. Even though your mouth is not supposed to touch the chopsticks, using chopsticks in this manner helps maintain good hygiene as well as proper etiquette.
Scratched cutting boards
Over time, virtually any cutting board, regardless of the material, can develop deep grooves or scratches that can potentially harbor bacteria – although material, such as bamboo tends to be more resilient to cuts, it can become fuzzy after substantial use. Making sure to replace your cutting board if its surface is not relatively smooth or has deep scratches is a smart way to prevent getting sick and maintain good hygiene.